Crab Boil Recipe
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Spring and summer in the south is known for a good ‘ol seafood boil! Learn how to make a crab boil in a few easy steps, and all in one pot!
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A seafood boil starts with a big pot and some seafood boil seasoning. The seafood boil is made up of the seafood of your choice: crab, crawfish, shrimp, lobster or mixture of seafood.
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Everything is boiled in the same pot, making this dish truly a one-pot wonder!
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Thaw your crab legs prior to cooking.
Add water, beer, seafood seasoning to a large kettle. Bring to a boil.
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Add the potatoes and boil for 5 minutes. Add the corn and sausage to the potatoes and boil for another 5 minutes. Next, add the crab legs to the pot and boil everything together for 5 more minutes.
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Serve on a platter and squeeze the lemons over the seafood boil. Serve with melted butter and old bay seasoning.
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A seafood boil is a Southern treat that is ready in no time!
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