Sous Vide Short Ribs Recipe

Start with some quality short ribs

Season your short ribs

Turn a pan on medium high heat

Sear the outside but don't cook.

Seal your meat for the sous vide.

Place in the sous vide water

This is how it looks after cooking in the sous vide

The meat tastes amazing and falls apart.

Head to our short rib recipe by clicking the link below.