Crockpot  Buffalo Chicken

This crockpot buffalo chicken recipe is one of our go-to slow cooker chicken breast recipes. It's BIG on flavor & versatile.

Ingredients: - Chicken Breasts - Olive oil – Salt and pepper  – Garlic powder – White onion – Buffalo sauce – Butter

Thaw your chicken breasts. Spray inside of a small slow cooker with non-stick spray. Coat the chicken in olive oil. Season the chicken breasts with salt, pepper, and garlic powder. Put chicken in the slow cooker.

Cover with chopped onions, wing sauce, and butter. Cook on high for 3-4 hours or until the chicken breasts easily pull apart.

Use two forks to shred the chicken breasts. Serve with your choice of ranch or blue cheese and enjoy!

We love to use this chicken in sliders and tacos! It is so versatile!

Get the full recipe and others on the site below!