This is a sponsored post written by us on behalf of Tyson Foods, Inc. All opinions are entirely our own. It wasn’t until we moved to…
Ahhh… Valentine’s Day. Some people love it, some people hate it. Most people likely think it is our favorite holiday. I was reminded yesterday as my…
While in Chiang Mai, Thailand, we had the opportunity to attend the Chiang Mai Thai Farm Cooking School situated on an organic farm. We started by…
We’re headed to Thailand and Singapore this month! YAY! It’s January and we are not in shape. EEK! That means it is time for us to…
There is this magical place in Austin, Texas where you can order a molten bowl of queso with your breakfast that stays open LATE: Kerbey Lane…
We have a theory that there are two types of people in the world: salty and sweet. No, we are not talking about attitudes here. We…
This copycat Olive Garden Zuppa Toscana Recipe is a brothy soup with a bit of cream and loaded with potatoes, Italian sausage, and kale. You'll…
How to make new friends: Couple in the Kitchen + BumbleBFF Guys Night Out Both Karen and I are Austin transplants (just like 90% of Austin…
Couple in the Kitchen’s 12 Days of Foodie Giftmas! The ultimate holiday gift guide and the best gifts for foodies. Can you believe it’s already the…
For our next recipe in our Breakfast in Bed recipe series presented by Cocoon by Sealy, we are taking a TexMex spin on one our favorite…










